A Classic Ayurvedic Tea: Cumin, Coriander, Fennel
How to Make CCF Tea Mix Cumin, Coriander, and Fennel in equal parts. Add 1 teaspoon CCF tea to one cup of water. Bring to a boil and simmer for 5 minutes on low heat. Strain and serve. May also use this mix as a seasoning for cooking food. Cumin Coriander Fennel tea (CCF tea)…